Jun 27, 2017
Have you ever walked into the grocery store, looked around and gotten confused by all of the different options? What does organic and non-gmo actually mean? This week on Leadership Happy Hour I talk to THE EXPERT, Michele Payn, to debunk the myths out there and bring some clarity to what you're buying when you're at the store. Some people lead people and others lead causes. Michele leads the cause to help you make the right decisions and connect you to your food in today's noisy world.
More on Michele...
Michele Payn, CSP, connects the people and science of food and farming as principal of Cause Matters Corp. She is known for being a community catalyst, a passionate advocate for global agriculture - and antagonizing people into action. Michele has worked with farmers in more than 25 countries, raised over $5 million in sponsorships for the National FFA Foundation and founded the weekly online Twitter conversations, AgChat and Food Chat. She is the author of two books, No More Food Fights! and Food Truths from Farm to Table, an Amazon #1 best seller. Michele's degrees are in Agricultural Communications and Animal Science from Michigan State University. She has earned the Certified Speaking Professional designation, awarded to less than 10% of professional speakers globally. She resides with her daughter on a small farm in central Indiana, where they enjoy Registered Holsteins, MSU Spartans, sports, and arguing about science while cooking. Michele connects conversations between the food and farm communities at www.causematters.com and socially through @mpaynspeaker.
You can find EVEN MORE out about Michele on her website, www.causematters.com